Mojito

It’s time for one of the great classics of all time. The Mojito!⁣⁣ ⁣⁣ The lime and the mint in balance makes this one a nice go to drink whenever you need something refreshing! ⁣⁣ The mint syrup is a great trick to add flavor and texture without the green dots you get from muddling mint in your glass!⁣⁣ ⁣⁣ So please enjoy this great mocktail!

1. Mint syrup: Bring 1 part sugar and 1 part water to simmer.

2. Let the simple syrup cool down.

3. Once cool, add some sprigs of mint to the simple syrup and let it sit for 2 days.

4. Strain to get rid of the mint and keep the syrup cool. The syrup will be good for 1 month if refrigerated.

5. Add all ingredients except sparkling water to the shaker and shake vigorous until the shaker gets cold.

6. Add sparkling water and shake carefully for some seconds.

7. Pour into a chilled glass and add crushed ice.

8. Garnish with beautiful bouquet of mint leaves.